Freeze-dried ice cream sandwiches are a fun, space-saving treat with a unique texture and flavor. They consist of layers of vanilla, chocolate, or strawberry ice cream encased in two crunchy chocolate cookie wafers. Through the freeze-drying process, the ice cream is dehydrated, removing all moisture while preserving its creamy taste. The result is a light, airy dessert that doesn’t require refrigeration. When you bite into one, the ice cream has a crisp, melt-in-your-mouth feel that softens slightly as it warms on your tongue, while the cookies maintain their satisfying crunch.
